09 | November | 2017

About the book, The Welcome Home Diner

Paperback: 352 pages
Publisher: Lake Union Publishing (October 10, 2017)

Betting on the city of Detroit’s eventual comeback, cousins Addie and Samantha decide to risk it all on an affordable new house and a culinary career that starts with renovating a vintage diner in a depressed area of town. There’s just one little snag in their vision.

Angus, a weary, beloved local, is strongly opposed to his neighborhood’s gentrification—and his concerns reflect the suspicion of the community. Shocked by their reception, Addie and Samantha begin to have second thoughts.

As the long hours, problematic love interests, and underhanded pressures mount, the two women find themselves increasingly at odds, and soon their problems threaten everything they’ve worked for. If they are going to realize their dreams, Addie and Samantha must focus on rebuilding their relationship. But will the neighborhood open their hearts to welcome them home?

Buy, read, and discuss The Welcome Home Diner:

Amazon | Books-A-Million | Barnes & Noble | Goodreads

About the author, Peggy Lampman

Peggy Lampman was born and raised in Birmingham, Alabama. After earning a bachelor’s degree in communications—summa cum laude—from the University of Michigan, she moved to New York City, where she worked as a copywriter and photographer for a public-relations firm. When she returned to Ann Arbor, her college town, she opened a specialty foods store, the Back Alley Gourmet. Years later, she sold the store and started writing a weekly food column for the Ann Arbor News and MLive. Lampman’s first novel, The Promise Kitchen, published in 2016, garnered several awards and accolades. She is married and has two children. She also writes the popular blog www.dinnerfeed.com.

Connect with Peggy:

Website | Blog | Facebook | Twitter

My Thoughts

I didn’t grow up working in the New Jersey diner my family owned, but that’s mostly because my mother moved us away from New Jersey… and also because I was too young… but I have fond memories of spinning on the blue vinyl stools until I was sick, or arriving with my grandparents and being given a dish of my cousin Anthony’s amazing rice pudding.

Peggy Lampman’s novel The Welcome Home Diner reminded me of all the best parts of the diner experience – the regulars, being an integral part of the neighborhood – but it also reminded me of the drama that comes with any family-owned business: the resentment, the stress, the struggle to have a life separate from work.

I really enjoyed the dynamic between Addie and Samantha, these cousins who act much like sisters. I have cousins like that as well, but I’m not sure I’d want to go into business with them.

While the diner Addie and Samantha are trying to restore and reopen is almost its own character in this story, I found the heart of the novel to be family. What won’t we do for those we love, and what will we jump into, sometimes without due preparation?

Full of vivid characters, emotionally truthful situations, and great descriptions, The Welcome Home Diner is better than any blue plate special.

Goes well with a cup of coffee and a dish of rice pudding.